- The eight-week program is conducted at Roanoke College campus from June 2 to July 25, 2014.
- Roanoke College students receive Internship and/or Intensive Learning course credit.
- Free room and board on the Roanoke College campus is provided.
- All applicants will live on campus and shall be available for all team activities.
- Weekend travel is allowed but team activities would take priority.
A participant works on a product concept.
- Teams of students representing multiple disciplines will use existing ideas or conceive innovations and develop the associated marketing research, business models, and business plans. In addition, students will identify and/or develop potential buyers, licensees or strategic partners.
- Students will attend interactive workshops and panel discussions led by business leaders, entrepreneurs, and college faculty on different aspects of innovation, technology development and business. These may include:
- Team Building
- Production Management
- Marketing Research
- Financial Planning
- Business Planning
- Product Research and Development
- Packaging & Branding
- Students will participate in FDA filing, intellectual property protection and/or patent applications.
- Students will also participate in Small Business Innovation Research (SBIR) and Small Business Technology Transfer Program (STTR) application process.
- The program culminates with business plan presentations by the teams before a panel of business leaders, company executives, and Roanoke College faculty.
A student team presents a dental product concept.
Sharon Gibbs chose to work first so she could teach students about real-world work environments.
The world of global business came alive for Kristin Troianello '15, who studied in Italy in Fall 2013, and interned for Pashmere, a cashmere clothing company.